Valentine's Indulgent Cherry Mocha
Something sweet, delicious and decadent to treat you and your loved one to this Valentine's day.
- 1 Shot (25ml) of Espresso
- 15ml of Sweetbird Cherry Syrup
- Semi-Skimmed Milk or Non-Dairy Alternative
- Squirty Cream or Non-Dairy Alternative
- Belgian Hot Chocolate Powder
- Cocktail Cherry
Simply mix the espresso, hot chocolate powder and cherry syrup together in your cup and top with hot steamed milk.
Add whipped cream, drizzle with a little more syrup and dust with more chocolate powder. Finish with a cherry on top!