This is one of the finest Arabicas from Papua New Guinea, an exotic island north of Australia. With its mountainous relief and a warm and humid climate, it produces a well rounded, fragrant and earthy coffee, characterized by notes of roasted and caramelized nuts.
Packed in a re-sealable airtight tin, containing 250g of roast and ground coffee.
Grind size: Medium to Fine Ground Direction: Suitable for all types of coffee makers, but best made in cafetieres and stove-top moka pots.
As a guide use one rounded dessertspoon of coffee per person. Adjust the amount of coffee and brewing time to taste.
Case Contains: 1 x 250g Tin
Product code: 000013