Kenyan Pure Origin 250g
Bright and lively. The best African Arabica. Medium-Light Roast, Strength 2.
Our Kenya Pure Origin coffee is grown in the shadow of Mount Kenya. It is very typical Kenyan Arabica; bright with a juicy acidity and flavour notes of blackcurrant and blackberry accompanied by citrus fragrances.
Packed in a re-sealable airtight tin, containing 250g of roast and ground coffee.
Grind size: Medium to Fine Ground
Direction: Suitable for all types of coffee makers, but best made in cafetieres and stove top moka pots. As a guide use one rounded dessert spoon of coffee per person. Adjust the amount of coffee and brewing time to taste.