Jamaican Blue Mountain
Arguable the most famous of the world's coffees. Medium Roast, Strength 3.
Jamaican Blue Mountain is a very rare and highly refined Arabica coffee grown in the Blue Mountain region of Jamaica.
Our Jamaican Blue Mountain is smooth but vibrant, a clean, sweet taste with virtually no bitterness. It has a light sparkling acidity and wonderful floral perfume. Jamaican Blue Mountain is a treat that only a few privileged coffee lovers get to drink.
Packed in a re-sealable airtight tin, containing 250g of roast and ground coffee.
Grind size: Medium to Fine Ground
Direction: Suitable for all types of coffee makers, but best made in cafetieres and stove top moka pots. As a guide use one rounded dessert spoon of coffee per person. Adjust the amount of coffee and brewing time to taste.